Korea House

If you're craving authentic Korean cuisine, look no further than Korea House Restaurant in Lincoln, Nebraska. Located at 5601 S 56th St, Korea House offers a warm and inviting atmosphere where you can enjoy traditional Korean specialties, delightful appetizers, and satisfying rice and noodle dishes. Whether you’re a long-time fan of Korean food or a first-time visitor, there’s something special waiting for you at Korea House.

A Menu That Tells a Story

Korea House is renowned for its mouth-watering selection of dishes that bring the true flavors of Korea to the heart of Lincoln. The menu is divided into three main categories: Appetizers, Rice and Noodle Dishes, and Traditional Korean Specialties, each offering a variety of options that will transport your taste buds straight to Korea.

Appetizers to Start Your Meal

Begin your meal with a couple of appetizers that are sure to tantalize your taste buds. Dumplings are a classic choice, and Korea House’s dumplings are packed with juicy fillings wrapped in a perfectly delicate skin. Whether you choose the pan-fried or steamed version, these dumplings are the ideal way to kick off your Korean dining experience.

Another must-try appetizer is the Fried Tofu with Sauce. Crispy on the outside and soft on the inside, these tofu bites are served with a flavorful sauce that adds a perfect balance of salty and sweet. It’s a dish that pairs wonderfully with a cold glass of Korean soju or tea.

Rice and Noodle Dishes for Comfort

Korea House also serves a variety of rice and noodle dishes that are both comforting and flavorful. One standout is Jab Chae, a traditional Korean stir-fried noodle dish made with glass noodles, vegetables, and a choice of protein. The noodles are perfectly chewy, while the savory sauce brings a depth of flavor that makes this dish an absolute favorite.

Another must-try dish is Tokpokki, a popular street food in Korea made with chewy rice cakes in a spicy-sweet sauce. It’s a fun, bold dish that’s perfect for those who enjoy a little heat in their meals.

Traditional Korean Specialties You Can’t Miss

For those looking to experience the heart and soul of Korean cuisine, the Traditional Korean Specialties at Korea House are not to be missed. One standout is Seafood Jeongol, a Korean hot pot made with a variety of fresh seafood, vegetables, and a savory broth. It’s perfect for sharing and gives diners a true taste of Korean communal dining.

Another signature dish that Korea House is known for is Budae Jjigae, a hearty and comforting stew that’s perfect for chilly days. Made with a mix of sausages, Spam, tofu, kimchi, and noodles, this dish is a flavorful fusion of traditional Korean ingredients with American influences, making it a true representation of Korean comfort food.